Menu Hours: 11:00 AM to 2:30 PM and 4:30 PM to 9:30 PM
Customer’s favourite items.
Deep fried cone pastry filled with potatoes and green peas.
Chicken strips roasted in a clay oven and folded in a creamy tomato sauce.
Indian milk-cheese cubes cooked in a creamy tomato sauce.
Flat, leavened bread, baked on the wall of a tandoor.
Chunks of chicken roasted in a clay oven and then folded into a cream sauce.
Fresh naan with garlic.
Indian milk-cheese cubes cooked in a spicy spinach sauce.
Succulent cubes of boneless chicken marinated in yogurt and spice.
Deep fried pastry cone stuffed with minced lamb.
Contains Nuts.
Mildly spiced vegetable fritters, made with garbanzo flour and deep fried.
Finely chopped onion tossed in spices and deep fried.
Indian bruschetta-styled, deep fried lentil chips.
Pan-fried Indian cheese marinated in a blend of spices.
Rice crispy tossed with onions, tomatoes and chutneys.
Crisps tossed with onions, tomatoes, chutneys and yogurt.
Samosas garnished with chick pea, onion, tomato, sauces and yoghurt.
Deep fried succulent chicken marinated in an exquisite blend of masala.
Deep fried pastry cone stuffed with minced chicken.
Boneless deep-fried chicken, marinated in red chilis and sautéed with onion.
Sautéed shrimp cooked with onions, bell peppers and Indian spices.
Deep fried succulent pieces of tilapia marinated in mild spices.
French fries tossed in Indian spices.
Gluten Free.
Contains Nuts. Gluten Free.
Four king-sized shrimp marinated in ginger, garlic and mild spices.
Salmon marinated in ginger, garlic and mild spices. (3 pieces)
Lamb chops marinated in ginger, garlic and mild spices. (3 Pieces)
Minced lamb marinated with a combination of herbs and spices.
Boneless pieces of white chicken, marinated in a cardamom and cashew nut paste.
Chicken marinated in yogurt with a blend of Indian herbs and spices.
Boneless dark meat-only chicken marinated in yoghurt, mint and spices.
Boneless dark meat-only chicken cooked with garlic and spices.
Cubes of homemade cottage cheese marinated in lightly spiced yogurt.
Garden-fresh broccoli, cauliflower, bell peppers, onion and potato marinated in spices.
Come with rice, naan, dal makhani, soup of the day and dessert, plus chicken tikka and reshmi kebab.
Come with rice, naan, dal makhani, soup of the day and dessert, plus channa masala and palak paneer
Come with rice, naan, dal makhani, soup of the day and dessert, plus tandoori shrimp, tandoori chicken, chicken tikka, chicken reshmi kebab and lamb boti kebab.
Four course dinner comprising of rice, naan, dal makhani, soup of the day and dessert, plus tandoori mixed grill, plus salad, plus a choice of chicken tika masala or butter chicken.
Chicken marinated in a blend of potato, vinegar, garlic and spices.
Chicken cooked in a blend of South Indian spices in a coconut flavored sauce.
Chicken sautéed with tomato, bell pepper and onion.
Chicken cooked in a spinach sauce.
Chicken cooked with green chilies and hot spices.
Chicken cooked in a delicately-spiced curry sauce.
Chicken cooked in a creamy almond and cashew nut sauce.
Chicken cooked in a peanut sauce.
Succulent pieces of lamb in a cardamom flavored sauce.
Boneless lamb marinated in a blend of potato, vinegar, garlic and spices.
Boneless lamb cooked in a blend of South Indian spices in a coconut flavored sauce.
Boneless lamb cooked in a spinach sauce.
Boneless lamb sautéed with tomato, bell pepper and onion.
Ground lamb cooked with green peas in aromatic spices.
Boneless lamb cooked with green chilies and hot spices.
Spicy lamb chops sauteed with tomato, bell pepper and onion.
Home-style goat curry cooked and served on the bone.
Shrimp cooked in a medley of exotic Indian herbs and spices.
Shrimp cooked in a blend of potatoes, vinegar, garlic and spices.
Shrimp cooked in a blend of South Indian spices in a coconut flavored sauce.
Shrimp sauteed with tomato, bell pepper and onion.
Shrimp cooked in a tomato gravy with a hint of honey.
Shrimp cooked in a peanut sauce.
Seasoned tilapia cooked in a coconut sauce.
Salmon cooked in a tomato sauce with herbs and spices.
Tilapia cooked in a peanut sauce.
Indian milk-cheese grated and prepared with green peppers, tomatoes and onions.
Indian milk-cheese cubes prepared with green peas.
Vegetable dumplings cooked in a creamy hot sauce with herbs and spices.
Okra cooked in an exotic blend of North Indian spices.
Paneer cooked in tomato, bell pepper, onion, garlic, cilantro & ginger.
Yellow Lentils cooked in a traditional Indian wok with herbs and spices.
Black lentils simmered on a slow fire with onions, ginger, garlic and tomatoes.
Garbanzo beans, onions and tomatoes cooked in a sauce.
Fresh eggplant mashed and marinated in a rich blend of spices.
Cauliflower and potato cooked in mild Indian spices.
Potatoes cooked to perfection with mild Indian spices.
Mixed vegetable cooked in a spicy peanut sauce.
Mixed vegetables cooked in an onion and tomato sauce.
Mixed vegetables cooked in creamy almond and cashew sauce.
Tender chunks of spiced lamb blended with scented basmati rice.
Tender chunks of spiced chicken blended with scented basmati rice.
Tender chunks of spiced goat blended with scented basmati rice.
Tender chunks of spiced shrimp blended with scented basmati rice.
Tender chunks of spiced vegetables blended with scented basmati rice.
Fresh naan stuffed with onion.
Whole wheat layered bread.
Whole wheat flat bread.
Whole wheat bread stuffed with spiced potato.
Contains Nuts. Fresh naan with sesame seed
Whole wheat layered bread with Mint and herbs.
Fresh naan stuffed with ginger, onion and chili.
Fresh naan stuffed with minced lamb.
Contains Nuts. Fresh naan sweetened with cherries and nuts.
Fresh naan stuffed with Amul cheese.
Contains Nuts. Deep-fried wheat bread.
Flat, round discs of Indian cottage cheese poached in milk.
Golden fried balls of milk pastry soaked in sweet saffron syrup. Served hot.
Mango ice-cream.
Pistachio ice-cream.
Rice pudding, served chilled.
Carrot Pudding, served hot.
